Legendary beef brisket tacos, made-from-scratch salsas, and handmade tortillas every single day, since 2020.
Fresh tortillas pressed every morning. No shortcuts, no bags.
Marco & Elena brought the flavors of home with them from Mexico.
Permanent spot in town, a food truck, and a summer stop at Saskatoon Island.
Weddings, corporate events, private parties: we bring the party.
After five years as the best-loved food truck in town, we put down roots. Our permanent kitchen at 103 Main Street opened in 2025, and the tortillas are still pressed by hand every morning.
The food trucks still roll to Second Avenue and out to Saskatoon Island every summer. Wherever you find us, the recipes don't change.
Read our storyThese are the ones our regulars order every single time. Miss them and you're missing Cactus Flats Cantina.
Slow-braised 12-hour brisket, cilantro, onion, lime. Our most-ordered item, hands down.
House-smoked carnitas-style pork with salsa verde. Tender, smoky, perfect.
Lightly battered cod, chipotle crema, pickled cabbage, salsa fresca.
Weddings, birthdays, work parties, festivals: we bring the truck, the flavor, and the fiesta. Custom menus for 20 to 500 guests.
Get a Catering Quote103 Main Street, Grande Prairie
Open Tue-Sat, 11am-8pm
309 Second Avenue, Grande Prairie
Fri-Sun lunch & dinner
Saskatoon Island Provincial Park
Summer only, May to Sept